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SWEET POTATO CASSEROLE
3 cups sweet potatoes or 1 large can
1 cup sugar
2 eggs
1/2 cup butter, melted
2 tsp. Vanilla
1/2 cup cream or canned milk
Mix well; put in casserole dish.
Topping:
1 cup brown sugar
1/3 cup butter
1/2 cup flour
1 cup pecans
Mix together. Sprinkle on top of potatoes. Bake 350 degrees for 40 minutes.
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